— daily specials —
Wild O-toro Nigiri — 10.5
ehime perfection Japan fatty blue fin tuna
Yuzudai Nigiri — 5.5
yuzu red snapper
King Salmon Nigiri — 6.5
norway
Itoyori Nigiri — 5.5
threadfin bream
Hirame Nigiri — 5.5
flounder
Ishidai Nigiri — 5
striped beakfish
— Starters —
Fresh oysters — 3.5
malpeque PEI
Goma Ae — 9.5
boiled spinach, sesame dressing [gf +1]
Tuna Goma Ae — 18
tuna, avocado, sesame dressing [gf +1]
AGEDASHI TOFU — 8
tempura sauce, scallions, bonito flakes, daikon
Spicy Agedashi Tofu — 10
sweet gochujang, sesame, onion, garlic, scallions
Edamame — 9
salt or pan-fried with soy, sesame oil
crab 15 , tako 13 , ebi 13 , avocado 10
Sunomono Salad —
starch noodles, cucumber, sunomono sauce
crab 15 , tako 13 , ebi 13 , avocado 10
Saikyo Black Cod — 26
brown butter miso beurre blanc, lemon oil, parsnip purree, chive, ikura
Avocado Tofu — 10
tofu, vegetables garum sauce [v]
Ebi Maru Age — 19
fried shrimp ball, tart shell, plum sauce, mayo
Black Cod Bites — 19
beer batter, kombu salt, togarashi
Blue Tuna Carpaccio — 27
rice puffs, sweet pepper salsa, horseradish sour cream, crispy ginger, garlic, sesame rice chips
Hamachi Ceviche — 28
coconut ceviche sauce, herb oil, pickled red onion
Salmon Crudo — 23
ikura, red onion, shiso, pickled wasabi roots, ume noro dressing
King Salmon Tartare — 25
ikura, cilantro, crispy garlic, soy sauce, red onion, salty egg yolk, taro chips
Sweet Miso Salmon — 18
pan-seared
Tuna Tataki — 19
seared albacore tuna, scallions, red onions, dashi ponzu
Gyu Tataki — 22
seared skirt steak, scallions, ginger, red onion, beef garum ponzu
Kaki Misonaise — 14
baked live jumbo oysters, miso mayo
Gyu Tan — 22
teriyaki beef jus, sesame, scallions
Chicken Karaage — 17
fried seasoned chicken thigh
Ika No Sugata Yaki — 19
grilled surume squid
Shrimp Gyoza — 17
handmade pan fried shrimp, pork dumplings
Veggie Gyoza - 15
soy bean paste, mushroom, cabbage dumplings
— Tempura —
Morel Tempura — 15
6-8pcs morel mushroom
Assorted Tempura — 20
3 shrimps & 6 vegetables
Stuffed Mushroom Tempura — 24
jalapeno cream cheese & shrimp paste
Lobster Tempura — 30
4 oz lobster tail
Vegetable Tempura — 16
seasonal vegetables
Shrimp Tempura — 13 / 21
4 pieces / 8 pieces
Yam Tempura — 15
japanese yam
— Sashimi —
Salmon sashimi — 20 / 36
5 pieces / 9 pieces
Tuna sashimi — 19 / 34
5 pieces / 9 pieces
Toro sashimi — 22 / 39
5 pieces / 9 pieces
Blue Fin sashimi — 30 / 54
5 pieces / 9 pieces
Hamachi Sashimi — 22/40
5 pieces / 9 pieces
7 pieces $28
11 pieces $42
17 pieces $65
35 pieces $150
Assorted Sashimi
— Nigiri —
Aka Maguro — 6
blue fin tuna
Ebi — 4
cooked black tiger prawn
Hamachi — 4.5
yellow tail
Ikura — 4.5
salmon roe
Inari — 3
bean curd
madai — 5.5
red snapper
saba — 4.75
japanese mackerel
Tobiko — 3.5
flying fish roe
Unagi — 4.5
bbq eel
*wasabi inside
CHopped Scallop — 4
tobiko & mayo
Hira Suzuki — 5
seabass
Maguro — 3.75
albacore tuna
Mongo Ika — 4
mongo squid
Shima Aji — 5.5
striped jack
Toro — 4.25
albacore tuna belly
Tako — 3.75
octopus
Botan Ebi — MP
canadian botan prawn
Hotate — 4.5
hokkaido scallop
kani — 4.5
dungeness crab meat
shake — 4
salmon
Smoked Salmon — 4
Tamago — 3.5
egg omelette
UNI — MP
sea urchin
Beni Roll — 19
aburi misonaise sauce, sockeye tataki, mentaiko, avocado, scallions
Matsue roll — 28
king salmon tartare, mayo, avocado, cucumber, parmesan, nori powder
Nigata Maki — 26
unagi tempura, soft shell crab, tamago, avocado, mayo, kani miso, tobiko, kaiware, spicy unagi sauce
Sendai Roll — 24
aburi blue fin, sockeye salmon, asparagus, avocado, shrimp tempura, spicy mayo, spicy teriyaki sauce, tobiko
Kure Maki — 18
blue fin tuna, scallions, oshinko, tempura crumbs
Hida Roll — 18
sliced beef, red onion, blue cheese sauce, sweet peppers, tempura crumbs
Miyagi Tempura Roll — 21
dungeness crab meat, unagi, cucumber, shiso leaf, xo mayo, pea shoot sprouts, unagi soy vinaigrette
Niji maki — 32
dungeness crab meat, assorted sashimi, avocado, tobiko, ikura, beluga caviar, dashi soy
Shi koku roll — 23
kimchee sockeye salmon, tuna tataki, cream cheese, scallions, avocado, cucumber, shrimp, nori tempura crumbs
Gifu Roll — 25
beef tataki, dungeness crab meat, yam tempura, ankimo, red onion, scallions, horseradish sour cream, crispy shallots
Nagano Roll — 18
aburi pacific salmon curdo, cilantro, red onion, crispy ginger, green tobiko [gf]
Naha Roll — 24
lobster tempura, avocado, salmon, spicy miso sauce, tempura crumbs
Iwaki Temaki — 17
spicy tuna, green onion, tempura crumbs (4 pieces)
Chiba — 21
spicy chopped scallop, red tuna, salmon, avocado, tobiko, wasabi mayo [gf]
Butterfly — 20
blue fin tuna, salmon, avocado, kaiware, wasabi mayo, tobiko, tempura crumbs
Hakone — 18
shrimp tempura, tobiko, avocado, spicy chopped scallop
Osaka — 23.5
soft shell crab, blue fin tuna, XO mayo, tobiko, sesame, green onion, spicy unagi sauce
Okinawa — 23
dungeness crab meat, soft shell crab, XO mayo, avocado, crispy shallot, tobiko, bell peppers
Otaru — 18
aburi XO scallop, soft shell shrimp, avocado, XO mayo, tobiko, crispy shallots, chilli sauce
Unabi — 17
shrimp tempura, tobiko, BBQ eel, mayo, unagi sauce
Tiger — 15
shrimp, avocado, cucumber, sesame, unagi sauce
Caterpillar — 17
bbq eel, avocado, cucumber, sesame, unagi sauce
Sapporo — 19
tempura roll with tuna, salmon, cucumber, dungeness crab meat, tobiko, kimchi mayo
Blue fin maki — 12
blue fin tuna [gf]
Deluxe California — 13
dungeness crab meat, tobiko, avocado, mayo, sesame [gf]
Spider — 13.5
soft shell crab , avocado, tobiko, kaiware, mayo, sesame
Dynamite — 11
shrimp tempura, tobiko, kaiware, mayo, sesame
Negi Hamachi — 11
yellow tail, scallions [gf]
Tekka — 8.5
albacore tuna [gf]
Salmon — 9
fresh sockeye salmon [gf]
Baku Dan — 11
albacore tuna, tempura crumbs, chili sauce
Avocado Kappa Roll — 8
avocado, cucumber, sesame [gf]
Kappa Maki — 6
cucumber, sesame [gf]
Veggie Baku Dan Maki — 9
yam tempura, chili sauce, mayo
Avocado Maki — 7
avocado [gf]
Veggie California — 9
eggplant tempura, avocado, mayo, sesame
Saburo Maki — 14.5
asparagus, avocado, cream cheese, yamagobo, yuzu kosho sour cream, ume sauce
Yam Roll — 7
yam tempura, kaiware
Veggie Caterpillar — 14
yam tempura, avocado, veggie tonkatsu sauce
— Rolls/Maki —
*wasabi inside maki
— Donburi —
Beni — 38
fresh sockeye salmon on sushi rice
Beni Tekka — 36
fresh sockeye salmon & albacore tuna on sushi rice
Chirashi — 47
assorted premium seafood on sushi rice
Ochazuke — 28
bbq salmon belly, dashi, green tea, sesame, nori on steamed rice (no miso soup)
Toro — 40
fresh albacore tuna belly on sushi rice
Tekka — 34
fresh Albacore tuna on sushi rice
Una — 36
bbq eel on steamed rice
MISO SOUP
Rice — 3.5
Sushi Rice — 3.75
Miso — 3
— Matcha — 12
matcha ice cream, matcha sponge, sesame soil, umeboshi
— Dessert Trio — 15
lemon-lychee granita, mango-yuzu mousse, saikyo miso tarlet with sweet furikake