— Starters —
Fresh oysters — 3
Bijou New Brunswick
Kaki Misonaise — 14
baked live jumbo oysters, miso mayo
Gyoza — 13
pan fried pork dumplings
Shrimp Gyoza — 17
shrimp, pork dumplings
Veggie Gyoza - 15
soy bean paste, mushroom, cabbage dumplings
Chicken Karaage — 17
deep fried seasoned chicken thigh
Ika No Sugata yaki — 19
grilled surume squid
Tuna Goma Ae — 18
tuna, avocado, sesame dressing [gf +1]
Goma Ae — 9.5
boiled spinach, sesame dressing [v/gf +1]
Kinpira GObo — 8
cooked burdock root, sesame
Ebi Maru Age — 19
deep fried shrimp ball, tart shell, plum sauce, mayo
AGEDASHI TOFU — 8
tempura sauce, scallions, bonito flakes, daikon
Spicy Garlic agedashi Tofu — 10
sweet gochujang, sesame, onion, scallions [v]
Tuna Tataki — 19
seared albacore tuna, scallions, red onions, dashi ponzu
Gyu Tataki — 22
seared skirt steak, scallions, ginger, red onion, beef garum ponzu
Cod Bites — 19
beer batter, kombu salt, togarashi
Edamame — 9
salt or pan-fried with soy, sesame oil
king crab 25 , snow crab 15 , tako 15 , ebi 13 , avocado 11
Sunomono Salad —
starch noodles, cucumber & sunomono sauce
king crab 25 , snow crab 15 , tako 15 , ebi 13 , avocado 11
— Tempura —
Assorted Tempura — 20
3 shrimps & 6 vegetables
Stuffed Mushroom Tempura — 24
jalapeno cream cheese & shrimp paste
Lobster Tempura — 30
4 oz lobster tail
Vegetable Tempura — 16
seasonal vegetables
Shrimp Tempura — 13 / 21
4 pieces / 8 pieces
Yam Tempura — 15
japanese yam
— Nigiri —
*wasabi inside
Wild Japan Aka Maguro — 8
blue fin tuna
Ebi — 4
cooked black tiger prawn
Kanpachi — 5.25
wild japanese amberjack
madai — 5.5
red snapper
Mongo Ika — 4
mango squid
saba — MP
japanese mackerel
Tobiko — 3.5
flying fish roe
Unagi — 4.5
bbq eel
Botan Ebi — 12
canadian jumbo botan prawn
Hotate — 4.5
hokkaido scallop
Ikura — 4.5
salmon roe
Inari — 3
bean curd
shake — 4
salmon
king salmon — 6.5
Smoked Salmon — 4.5
Tamago — 3.5
egg omelette
UNI — 12
sea urchin from Hokkaido, Japan
CHopped Scallop — 4
tobiko, mayo
Hira Suzuki — 5.5
wild blackfin seabass
kani — 4.5
snow crab meat
Maguro — 3.75
albacore tuna
Shima Aji — 5.5
striped jack
Toro — 5
albacore tuna belly
Tako — 4.5
Japan octopus
— Sashimi —
Blue Fin sashimi — 40
5 pieces
Kanpachi Sashimi — 26 / 47
5 pieces / 9 pieces
Salmon sashimi — 20 / 36
5 pieces / 9 pieces
Tuna sashimi — 19 / 34
5 pieces / 9 pieces
Toro sashimi — 25 / 45
5 pieces / 9 pieces
7 pieces $28
11 pieces $49
17 pieces $73
35 pieces $160
Assorted Sashimi —
— Inside out Rolls —
Avocado Salmon — 14
avocado, salmon [gf]
California — 10.5
imitation crab, tobiko, avocado, mayo, sesame
Chopped Scallop — 10
scallop, tobiko, mayo [gf]
Dynamite — 11
shrimp tempura, tobiko, kaiware, mayo, sesame
Okinawa —23
snow crab meat, soft shell crab, XO mayo, avocado, crispy shallots, tobiko, bell peppers
Philadelphia — 10
fresh salmon, cream cheese, cucumber, sesame [gf]
Bagel — 11
smoked salmon, cream cheese, cucumber, sesame [gf]
Spicy Ebi Fry — 9
deep fry breaded shrimp, chili sauce, mayo, sesame
Butterfly — 20
blue fin tuna, salmon, avocado, kaiware, wasabi mayo, tobiko, tempura crumbs
Hida — 18
sliced beef, red onion, blue cheese sauce, sweet peppers, tempura crumbs
Caterpillar — 17
bbq eel, avocado, cucumber, sesame, unagi
Crunchy — 10
shrimp, imitation crab, cucumber, tempura crumbs, chili sauce
Hakone — 18
shrimp tempura, tobiko, avocado, spicy chopped scallop
Osaka — 23.5
soft shell crab, blue fin tuna, XO mayo, tobiko, sesame, scallions, spicy unagi sauce
Spicy Sake — 17
salmon, avocado, cucumber, tempura crumbs, spicy sesame sauce
Tiger — 16
shrimp, avocado, cucumber, sesame, unagi sauce on top
Rainbow — 19
assorted sashimi, snow crab meat, avocado, tobiko, mayo [gf]
BC — 6.5
bbq salmon skin, cucumber, sesame [gf]
Chiba — 20
spicy chopped scallop, blue fin tuna, salmon, avocado, tobiko, wasabi mayo [gf]
Deluxe California — 13
snow crab meat, tobiko, avocado, mayo, sesame [gf]
Kamikaze — 11
scallop, tobiko, tempura crumbs, mayo, chili sauce
Otaru — 18
aburi xo scallop, soft shell shrimp, avocado, xo mayo, tobiko, crispy shallots
Spider — 14.5
soft shell crab , avocado, tobiko, kaiware, mayo, sesame
— Maki —
Baku Dan maki — 11
albacore tuna, tempura crumbs, chili sauce
Gaijin maki — 17
blue fin tuna, salmon, dungeness crab meat, avocado, shiso leaf, kaiware, spicy mayo
Salmon maki — 9
fresh sockeye salmon [gf]
Sapporo — 19
tempura roll with tuna, salmon, cucumber, dungeness crab meat, tobiko, kimchi mayo
Kure Maki — 18
blue fin tuna, scallions, oshinko, tempura crumbs
Tekka maki — 8.5
albacore tuna [gf]
Blue fin maki — 12
blue fin tuna [gf]
Ebi kyu maki — 8
shrimp, cucumber, mayo [gf]
Negi Hamachi maki — 11
yellow tail, scallions [gf]
Salmon Bakudan maki — 11
salmon, tempura crumbs, chili sauce
Special Maki — 13 / 25
bbq salmon skin, tuna, salmon, scallop, crab meat, tobiko, mayo (4 pieces or 8 pieces) [gf]
Una Kyu maki — 9
bbq eel, cucumber, sesame
*wasabi inside
Futo Maki — 11 / 20
snow crab meat, egg omelette, burdock root, cucumber, kanpyo, shiitake mushroom (4 or 8 pieces)
Negi Toro maki — 9
tuna, scallions [gf]
Smoked Salmon maki — 7.5
smoked salmon
Spicy tuna maki — 9.5
tuna, chili sauce sauce [gf]
— Vegetarian roll/maki —
Avocado Kappa Roll — 9
avocado, cucumber, sesame [gf]
Kappa Maki — 6
cucumber, sesame [gf]
Veggie Baku Dan Maki — 9
yam tempura, chili sauce, mayo
Avocado Maki — 8
avocado [gf]
Veggie California — 10
eggplant tempura, avocado, mayo, sesame
Yam Roll — 7
yam tempura, kaiware
Kakiage Roll — 8
assorted vegetable tempura
Saburo Maki — 14.5
asparagus, avocado, cream cheese, yamagobo, yuzu kosho sour cream, ume sauce
Veggie Caterpillar — 15
yam tempura, avocado, veggie tonkatsu sauce
*wasabi inside maki
— Bento Sets —
MISO SOUP & 3 SIDE DISHES
Beni Don — 23
sockeye salmon on sushi rice
Beni Tekka Don — 24
sockeye salmon, albacore tuna on sushi rice
Katsu Don — 23
deep fried pork cutlet
Chashu Don — 22
bbq pork, stir-fried vegetables, marinated soft-boiled egg
GyuDon — 26
sliced beef and tendons, onions, scallions, beef jus, pasteurized egg yolk
Tendon — 22
4 veggies & 2 prawns tempura
Tekka Don — 23
Albacore tuna on sushi rice
Chirashi Don — 31
Assorted premium seafood on sushi rice
Veggie Don — 22
mushroom, carrot, eggplant, scallions (no miso soup with vegetarian appetizers)
Vegetarian Set — 28
1/2 kappa maki, 1/2 kanpyo maki, 4pcs vegetable tempura (no miso soup with vegetarian appetizers)
Tempura Soba — 22
4 veggies & 2 prawns tempura with buckwheat noodles
Tempura Udon — 22
4 veggies & 2 prawns tempura with wheat flour noodles
Nabeyaki Udon — 24
chicken, shiitake mushroom, spinach, soft boiled egg with wheat flour noodles
2 SIDE DISHES & choice of MAKI
(tuna maki, salmon maki, cucumber maki or avocado maki)
— Lunch specials —
Deluxe special — 41
2 appetizers, 4 pcs nigiri, California, BC hand rolls
Tempura Special — 35
appetizer, assorted tempura, tekka maki
—Yujiro Special — 35
appetizer, tekka maki, deluxe california roll
BBQ Saba Special — 35
appetizer, tekka maki, grilled mackerel
miso soup & assorted sashimi
— Ramen —
Champon — 23
seafood broth (the broth contains chicken), topped with stir-fried assorted seafood, cabbage, scallions, seaweed, sesame.
Spicy Chicken Karaage — 19
spicy garlic miso broth (the broth contains fish & chicken), topped with stir-fried vegetables, chicken karaage, scallions, seaweed, crispy shallots.
Dan Dan — 19
spicy peanut broth (the broth contains fish & chicken), topped with ground pork, peanuts, scallions, wakame, seaweed, peanuts, marinated pork chop.
Tsurai — 20
spicy miso broth (the broth contains fish & chicken), topped with roast beef, marinated soft-boiled egg, scallions, shredded onions, peppercorn oil. (choose regular spicy or half spicy)
Hakata — 20
tonkatsu broth (the broth contains pork & chicken), topped with chashu, marinated soft-boiled egg, wakame, seaweed, ginger, fish cake, scallions, bamboo, black garlic oil.
CHOOSE ONE ITEM TO MAKE A COMBO + $6
CHICKEN KARAAGE (1/2 order)
GYOZA (4 pieces)
SALMON OR TUNA MAKI
TAKOYAKI (4 pieces)
BAMBOO 2.5
CHASHU (2 pieces) sliced pork 4.5
DAN DAN PORK (1 piece) marinated pork chop 4
EGG (whole) marinated egg 2.5
NOODLES Japanese egg noodles 5
EXTRA ADD-ONS FOR RAMEN
— Bao buns —
1 for 5.5 / 3 for 15
— Chashu Bao Bun —
lettuce, cucumber, carrots, green onions, tare sauce
— Dan Dan Bao —
lettuce, cucumber, carrots, crispy shallots, peanuts, dan dan mayo
— Chicken Karaage Bao —
lettuce, cucumber, cilantro, carrots, spicy mayo
Rice — 3.5
Sushi Rice — 3.75
Miso Soup — 3
— Dessert —
— Dessert Trio — 15
lemon-lychee granita, mango-yuzu mousse, saikyo miso tarlet, sweet furikake